Director & Studio Callouts

Open a Donut Shop: Directors Who Should Consider a Career Change

Some people make great movies. Some people make great donuts. Both are valid careers.

8 min read2024-12-20

There's no shame in a career change. Some of the best donut shops in America are run by people who used to do something else entirely. Accountants who discovered a passion for glazing. Lawyers who found peace in dough. Engineers who realized that making perfect circles was more satisfying than making spreadsheets.

We think some Hollywood directors should consider this path. Not because they're bad people — but because they keep spending hundreds of millions of dollars on movies that make everyone involved wish they were somewhere else. That's not a creative calling. That's an expensive habit.

The Criteria

To be clear: we're not talking about directors who made one bad movie. Everyone has an off day. We're talking about directors who exhibit a pattern:

  1. Consistently given large budgets ($75M+)
  2. Consistently deliver movies with poor critical reception
  3. Consistently drag hundreds of crew members into projects that underperform
  4. Show no signs of evolving or learning from failures

These are directors who have been given more chances than most people get in a lifetime, with more money than most people see in a lifetime, and have consistently turned that opportunity into noise.

The Pattern of Waste

Without naming names directly — because the point isn't personal attacks, it's systemic criticism — consider the archetype:

The "Visionary" Who Has One Move: Makes the same movie over and over with increasing budgets and decreasing returns. The first one was fresh. The fifth one is a parody. But the director has a loyal fan base that confuses defending their favorite filmmaker with defending quality, so the blank checks keep coming.

The "Franchise Manager": Gets hired to direct franchise installments because they're "reliable." Reliable meaning they'll hit the release date and stay on budget. Not reliable meaning they'll make a good movie. The studio wants a manager, not a director. The audience gets exactly what the studio ordered: manageable mediocrity.

The "Genre Specialist" Who's Out of Ideas: Made one great genre movie a decade ago. Has been remaking it ever since with bigger budgets and thinner ideas. The genre community keeps showing up out of loyalty. The movies keep getting worse. Nobody says anything because there's a code of silence around supporting "our directors."

Why This Matters for Crew

Here's the crew angle that nobody discusses: when a director has a reputation for waste, the crew knows. They talk. They've worked on the sets. They've seen the chaos. They know when a production is directionless.

But they show up anyway. Because the industry is small. Because blacklisting is real. Because pay is pay and mortgages don't care about Rotten Tomatoes scores. So hundreds of professionals spend months of their lives executing a vision they know is flawed, for a director they know is coasting, on a movie they know won't land.

That's the human cost of keeping directors in chairs they've outgrown. It's not just wasted money — it's wasted talent. The grip, the gaffer, the DP, the editor — they're all capable of extraordinary work. But extraordinary work requires extraordinary direction. And when the direction is "do what we did last time but bigger," the work suffers no matter how skilled the crew.

The Case for Career Changes

Donuts are great. The world needs more good donuts. A career in baking is honest, rewarding, and doesn't require convincing someone to give you $150M to make something nobody wants.

We say this with genuine respect: not everyone is meant to direct movies. And that's fine. Some of the happiest people in the world make donuts. We'd rather see a happy donut maker than a miserable director dragging 200 crew members through another CGI disaster.

If the budgets keep climbing, the reviews keep dropping, and the crews keep suffering in silence — at some point, the kindest thing anyone can do is hand over a donut recipe and say "try this instead."

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